PDD Awards

Competition to name the Perfect Duluth fish fry was fierce but the The Breeze Inn managed to angle ahead of the others to claim the title with 36 percent of the vote among the final three.

Do country-bar fish fries fare better? It’s notable that the three top-ranked fish fries are all just outside of Duluth city limits. Breeze Inn is in Rice Lake Township while Billy’s in Lakewood Township was the runner up with 33 percent of the vote. Wabegon in Superior Township came in third with a respectable 31 percent. Among establishments within Duluth city limits, Bridgeman’s had the most votes. …

A Lincoln Park sandwich shop emerged as the hero in Perfect Duluth Day’s 2019 poll to discern the area’s best new restaurant. Corktown Deli & Brews won 43 percent of the runoff vote in a pool of three finalists that was narrowed down from a list of 25 nominees. Pak’s Green Corner and Martha’s Daughter were runners up with 33 percent and 24 percent of the votes, respectively.

Corktown Deli & Brews opened in June. Jeff Petcoff, the fast-casual restaurant’s general manager, was thrilled to hear the poll results. “That’s one of the biggest compliments you can get,” he says, “because readers and people vote on it; it’s a vote of confidence from everyone. It’s humbling and will help keep us going.” …

Though it’s been lauded in Twin Cities publications for years, surprisingly Lake Avenue Restaurant and Bar hasn’t won any local accolades for its cuisine. Until now.

In Perfect Duluth Day’s poll to name the Perfect Duluth Restaurant, Lake Avenue emerged as the clear winner with 48.3 percent of the vote among the top three.

Co-owner Derek Snyder says he was “super surprised and flattered” his restaurant won the poll.

“A lot of Duluthians still don’t know about us,” he said. …

Competition was stiff in the Perfect Iron Range Restaurant poll. After a 36-hour, tie-breaking vote we can officially declare Vi’s Pizza in Biwabik the champion.

In the final poll, Vi’s Pizza had 70 percent of the vote, while BoomTown Woodfire Bar & Grill in Eveleth had 30 percent.

Clearly, no ordinary pizza joint could beat the likes of top contenders like BoomTown and Gilbert’s famous Jamaican restaurant, the Whistling Bird. But Vi’s Pizza is a veritable Iron Range institution.

The original pizza recipe was handed down from owner Kim Mattson’s Italian grandmother. Viola “Vi” and her husband Frank Urick started selling takeout pizzas out of the back of their Biwabik home in 1959. …

Scroll to Top