How to make Lane Ellis’ time-tested vegan chili.
Food
Review by Max Grace, former professor of molecular gastronomy at the University of Minnesota-Duluth.
Northland Sportsmen’s Club Wild Game Dinner
40th Annual All You Can Eat
Saturday, Sept. 28, 2023. Dinner at 6 p.m., drawing at 7.
Duluth Farmers Market, Duluth MN — as fine a farmers market as you could find in the U.S.!
$15 adult, $5 children under 10
~Silent Auction~
All proceeds to charity
Serving venison, bear, beaver, pheasant, duck, goose, salmon and other fish, along with wild rice and many other exotic dishes.
Thank you for your support!
Raffle: Ticket price $5. Tickets available from club members and at the dinner.
– 1st Prize: Henry Golden Boy brass-framed 45-70 lever action rifle
– 2nd Prize: Deep-fryer kit ($800 value)
– 3rd Prize: $200 cash
Many other prizes will be drawn at the Wild Game Dinner
The long rustic-red Farmers Market shack stood on bare dirt. A sunken glade of lower Chester Creek gurgled down below the treeline at the edge of the lot. The trees, conflicted about turning, flirted with the idea. Under a Jovian umber and orange cloudscape, I bought ticket #452 at a gate of day-glo-pink plastic web fencing. …
I’d never seen the canned and frozen food magnate Jeno Paulucci until I found this ad in the Media History Digital Library. …
It’s a Northland tradition. Show your heritage runs deep enough that lutefisk is no big deal, or as a young, hard-driving journalist, prove you’re brave enough to venture into the depths of a Lutheran church basement to try it for the first time.
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