March 27, 2020

Hello, PDD Community!

Imagine that 100 years from now you are researching the COVID-19 (coronavirus) pandemic in Northeastern Minnesota. It’s easy to find dry statistics and numbers, but you want more. What were people thinking and feeling during this time? What informational materials and public art did they create? How were they helping each other? What did the day-to-day experience of this time look like in Duluth?

What if there were an archive of those experiences for you to explore? …

Pak Williams - Photo by Lissa MakiPak’s Green Corner, a Thai-fusion restaurant in Superior, has announced it will close on March 29. The restaurant’s lease ends at the end of May, but COVID-19 shelter-in-place orders in Wisconsin and Minnesota pushed forward plans to shut down.

“What will we do next?” a letter to customers from the Pak’s team asked. “We will keep you posted by our Facebook page.”

The restaurant opened June 1, 2018 at 1901 Tower Ave. in Superior, the former location of Kenny Wong’s Oriental Express. Pak’s previously operated for two years in West Duluth, where it found instant acclaim. It was voted Perfect Duluth Day’s best new restaurant in 2013 and was featured on the national television show, Diners, Drive-ins and Dives in 2014.

While we are cooped up inside, there are still great take-out dining options available to satisfy the taste buds. Next up on Perfect Duluth Day’s daily take-out menu is Northern Waters Smokehaus. Orders can be picked up from the DeWitt–Seitz Marketplace or delivered to a Duluth or Superior address. Platters can also be ordered, but must be requested 24 hours in advance. Patricia’s featured baked goods are currently carrot cake cookies and coconut macaroons, which can be ordered by the dozen or half dozen 48 hours in advance. …

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